December 24th 2007 10:35 am
Stephen Fry Appreciation Monday or how I made Linzer Tart Fry
Dear faithful readers, happy Stephen Fry Appreciation Monday!
Today there are no reviews (although I do have Blackadder’s Christmas Carol ready for later on in the evening).
Since it is Christmas eve and since I have spent most of the day yesterday baking, today we will have a different kind of tribute to lovely Mr. Fry.
A few weeks ago, I came across Ginger House. And since I did have some left-over cookie dough, I made Ginger Fry. Well sort of.
The cookie dough I made is for Linzer Tarts (no pun intended it does not mean Mr. Fry is a tart, this is just a favorite type of cookie in my household) and this is what I made with it. Pardon my clumsy paint job, I forgot I suck at art unless it is of abstract kind.
Now excuse me, there is a pong around my persona from all of today’s exertions and shower is long overdue.
Happy holidays dear faithful readers and happy holidays Mr. Fry!
Linzer Tart Melchy
Linzer Tart Jeeves (its supposed to be a pinstripe suit, but obviously I have failed miserably)
Linzer Tart Peter Kingdom (no he is not a vicar that is supposed to be a scarf tsss I told you I sucked at art)
Millie’s stand in (who refused to cooperate)
Cat tried to nibble on Mr. Fry
2 Comments »
Richard Madeley on 24 Dec 2007 at 11:22 am #
While I admire your first efforts, the cookie dog and cat are very realistic. They look good enough to eat. Bravo!
Anyway, just dropped by to say Merry Christmas and to send you my best wishes for the New Year.
bertas on 25 Dec 2007 at 1:34 am #
Thank you Richard, ever so charming of you to take time for me the little person (and I mean this figuratively :)… I wish you all the best and that your Christmas is not as gloomy as you have anticipated
I know you are preparing for your wild party, however could you please refrain from pinching my lovely Mr. Fry? I know the temptation is hard to resist however… no funny business before your pending nuptials